Bamboo Sushi Set for 2

Bamboo Sushi Set
2x Sushi Mats
2x Sets of Chopsticks
1x Serving Spoon
1x Serving Knife
1x Travel Pouch
1x Bamboo Saucer

Bamboo
Cotton

1. Lay out the bamboo sushi mat.
2. Place a sheet of seaweed (nori) on the mat.
3. Spread sushi rice evenly over the nori with the spoon, leaving space at one end.
4. Add your desired fillings along the rice.
5. Roll the bamboo mat tightly to form a sushi roll.
6. Use a knife chopsticks to slice the roll into individual pieces.

Hand wash the Bamboo Sushi Set components with mild soap and warm water after each use. Dry the bamboo items thoroughly before storing in a dry, well-ventilated area.

Avoid soaking the bamboo mats or chopsticks in water for extended periods to prevent warping or cracking.
Periodically apply food-safe mineral oil to the bamboo items to maintain their durability and appearance.

The Bamboo Sushi Set promotes sustainability by using bamboo, a renewable and biodegradable material, for all its components. Bamboo grows quickly and requires minimal resources, making it a eco-friendly choice for sushi lovers